521 Queen Anne Ave N
400 Broad St
222 5th Ave N
2207 First Ave
411 University St
Wicked Shrimp
spicy hot, grilled bread
$17.00 |
Ahi Tuna Tempura
nori, ginger, garlic, wasabi cream, ponzu sauce
$18.00 |
Pancetta Wrapped Prawns
grilled over live coals and doused with golden raisin and scallion pesto
$18.00 |
Dungeness Crab Cocktail
housemade west indian cocktail sauce
$21.00 |
Pan Seared Crispy Oysters
tartar sauce, housemade west indian cocktail sauce
$12.00 |
Dungeness Crab Cakes
cajun remoulade
$21.00 |
Steamed Manila Clams
roasted fennel, tomatoes, crisp bacon, lemon zest, garlic, pernod
$16.00 |
Tenderloin Diablo
devilishly spicy, cream, paprika, grilled bread
$16.00 |
Jumbo Prawn And Crab Cocktail
housemade west indian cocktail sauce
$19.00 |
Ahi Tuna Tartar
hot peppers, capers, pears, onions, soy sauce, lemon, pinenuts, curry oil
$18.00 |
Chilled Prawn Salad
sweet thai chili, coconut, cilantro, taro and sweet potato chips, snow crab claw
$18.00 |
Crispy Fresh Calamari
panko dusted, soy mustard aioli, sweet chili sauce
$15.00 |
Fresh Taylor Shellfish Farms Oysters
selection may vary depending on availability. totten inlet, wa; kumamoto, wa; shigoku, wa; virginica, wa; west indian cocktail sauce, mignonette
$3.50 |
Seafood Indulgence
maine lobster, chilled prawns, oysters, snow crab claws, wakame salad, ahi sashimi, dungeness fry legs, wasabi and red tobikos
Small | $50.00 |
Large | $100.00 |
Creamy Seafood Chowder
shrimp, clams, bacon, fresh seasonal fish
$12.00 |
Spicy Crab Bisque
johnnie walker red label, cream, dungeness crab
$12.00 |
Caesar Salad
creamy anchovy and lemon dressing, parmigiano reggiano, garlic croutons
$12.00 |
Tableside Spinach Salad For Two
sea of cortez prawns, smoked bacon, goat cheese, piquillo peppers, crimini mushrooms, almonds, mustard vinaigrette
$28.00 |
Classic Wedge Salad
iceburg le uce, bacon, egg, tomato, black olives, blue cheese dressing
$12.00 |
Dungeness Crab And Avocado Salad
butter lettuce, scallion yogurt dressing
$18.00 |
Seared Sashimi Grade Ahi Tuna
sesame seeds, miso, orange, cabbage slaw
$40.00 |
Surf And Turf
8oz cab fi let, 8oz maine lobster tail, black truffle aioli, lemon bu er
$86.00 |
Crispy Skin Oven Roasted Chicken
goat cheese stuff ed airline breast, apple cider vin blanc
$25.00 |
Grilled Double Lamb Chops
honey lavender demi glace, hazelnuts
$54.00 |
Grilled Prawn And Scallop Linguini
tomato, fresh herb, garlic
$36.00 |
Jumbo Sea Of Cortez Prawns
overstuffed with dungeness crab, shrimp, basil, fontina, roasted piquillo pepper coulis
$41.00 |
Caramelized Pear And Gorgonzola Ravioli
hazelnuts, fried sage, brown butter cream
$28.00 |
Seafood Bacchanalia
designed for two grilled wild king salmon, steamed lobster tail, diver sea scallops, grilled wild prawns, red king crab leg
$136.00 |
Sesame Seared Chilean Seabass
rice wine oyster sauce, coconut jasmine rice
$44.00 |
Barents Sea Red King Crab Legs
black truffltteaioli, lemon butter
$89.00 |
Gigantic Australian Rock Lobster
16oz, garlic, lemon, sweet butter
$87.00 |
Grilled Alaskan King Salmon
roasted corn relish, lemon dijon vinaigrette
$38.00 |
Sicillian Style Hawaiian Swordfish
panko crusted, roasted pepper relish, marsala, currants, pinenuts
$36.00 |
Dungeness Crab Vol Au Vent
delicate puff pastry, asparagus, oven roasted tomatoes, basil, champagne cream
$38.00 |
Plancha Seared Scallops
wild mushrooms, spinach, brandy cream
$38.00 |
Thai Seafood Stew
fresh fish, clams, mussels, prawns, scallop, jasmine rice, red thai curry, coconut ginger broth
$32.00 |
Frenched Rib Steak
18oz prime, grilled mushroom cap
$62.00 |
Filet Aqua
8oz fillet topped with 2oz lobster medallion, asparagus, sauce bearnaise
$65.00 |
Bone In New York Strip
16oz prime, grilled mushroom cap
$68.00 |
Barents Sea King Crab Leg
black truffle aioli, lemon butter
$45.00 |
Oscar Style
3oz dungeness crab, asparagus tips, bearnaise sauce
$18.00 |
Maine Lobster Tail
8oz, black truffle aioli, lemon butter
$40.00 |
Macaroni And Cheese
black truffle, parmigiano reggiano
$9.00 |
Crab Macaroni And Cheese
3oz dungeness crab, black truffle, parmigiano reggiano
$21.00 |
Pan Seared Brussel Sprouts
granny smith apples, bacon
$9.00 |
Sweet Roasted Yellow Corn
chipotle lime butter
$9.00 |
Mascarpone Risotto
basil, lemon, fennel, parmigiano reggiano
$9.00 |
Roasted Garlic Mashed Potatoes
sweet butter, chives
$9.00 |
Lobster Mashed Potatoes
roasted garlic potatoes, maine lobster sauce
$20.00 |
Sauteed Spinach
lemon, red pepper flakes, garlic, olive oil
$9.00 |
Cedar Planked Vegetables
oven roasted assorted veggies, olive oil, garlic, lemon, sea salt
$9.00 |
Beecher’s Flagship Cheddar, Seattle, Wa. (cow’s Milk)
$12.00 |
Cirrus Camembert, Port Townsend, Wa. (cow’s Milk)
$12.00 |
Caveman Blue, Central Point, Or. (cow’s Milk)
$12.00 |
Almonds, Fig Jam, La Panzanella Crackers
$12.00 |
Emerald City Volcano
baked Alaska, double chocolate and bordeaux cherry ice cream, vanilla génoise, flamed tableside after sunset.
Small (designed For 2-4) | $20.00 |
Large (designed For 4-6) | $35.00 |
Chocolate Chip Walnut Cookie Sundae
vanilla bean ice cream, warm chocolate sauce, whipped cream
$10.00 |
Seasonal Sorbet
housemade gingersnap cookie
$8.00 |
Bailey’s Chocolate Caramel Bread Pudding
vanilla bean ice cream, caramel sauce
$10.00 |
Forrester’s Butter Cake
rich pound cake finished with lemon mascarpone cream
$12.00 |
Classic Vanilla Bean Crème Brûlée
made with vanilla bean from madagascar
$10.00 |
Asian Pear & Cranberry Tart
puff pastry, cinnamon ice cream, bourbon caramel
$10.00 |
Blackberry Quince Almond Crisp
brown sugar, cinnamon, madagascar vanilla bean ice cream
$10.00 |
Blueberry Tea
grand marnier, amaretto, earl grey tea
$13.00 |
The Flatliner
espresso, vodka, bailey’s, frangelico, cream
$13.00 |
Salted Caramel
frïs vodka, caramel, chocolate liqueur, cream, smoked sea salt
$12.00 |